Portale Docenti

SILVI STEFANIA

Insegnamenti / Teachings

A.A. 2024/2025
  • [ST0517] GENERAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST0519] GENERAL AND INDUSTRIAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST0016] LABORATORY II (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST1545] Functional food for wellbeing and sport (BIOLOGICAL SCIENCES)
  • [GAS005] GENERAL AND FOOD MICROBIOLOGY (SCIENZE GASTRONOMICHE)
A.A. 2023/2024
  • [ST0519] GENERAL AND INDUSTRIAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST0016] LABORATORY II (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST1545] Functional food for wellbeing and sport (BIOLOGICAL SCIENCES)
  • [MBM079] Probiotici, functional food (Nutrition, nutraceuticals and applied dietetics)
  • [MBM079] Probiotici, functional food (Nutrizione, nutraceutica e dietetica applicata)
  • [TCI010] Modulo I: Terapie Complementari ed Integrate. Integratori, Nutraceutici (**)
  • [SBM013] general and applied Microbiology (AMBIENTE E GESTIONE SOSTENIBILE DELLE RISORSE NATURALI)
  • [SBM013] general and applied Microbiology (ENVIRONMENT AND SUSTEINABLE MANAGEMENT OF NATURAL RESOURCES)
  • [ST0517] GENERAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [GAS005] GENERAL AND FOOD MICROBIOLOGY (SCIENZE GASTRONOMICHE)
A.A. 2022/2023
  • [ST0517] GENERAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST0519] GENERAL AND INDUSTRIAL MICROBIOLOGY (BIOSCIENCES AND BIOTECHNOLOGY)
  • [ST1545] Functional food for wellbeing and sport (BIOLOGICAL SCIENCES)
  • [ST0016] LABORATORY II (BIOSCIENCES AND BIOTECHNOLOGY)
  • [MBM079] Probiotici, functional food (Nutrition, nutraceuticals and applied dietetics)
  • [MBM079] Probiotici, functional food (Nutrizione, nutraceutica e dietetica applicata)
  • [TCI001] Terapia integrata e Complementare Mod.I (**)
  • [SBM013] general and applied Microbiology (AMBIENTE E GESTIONE SOSTENIBILE DELLE RISORSE NATURALI)
  • [SBM013] general and applied Microbiology (ENVIRONMENT AND SUSTEINABLE MANAGEMENT OF NATURAL RESOURCES)
  • [ST0144] FUNCTIONAL FOOD (BIOLOGICAL SCIENCES)
  • [GAS005] GENERAL AND FOOD MICROBIOLOGY (SCIENZE GASTRONOMICHE)