Portale Docenti

REA STEFANO

Insegnamenti / Teachings

A.A. 2023/2024
  • [VE0078] THIRD YEAR ACTIVITIES (Health and hygiene control of live bivalve molluscs) (Hygiene and control of fishery and aquaculture products)
  • [VE0078] THIRD YEAR ACTIVITIES (Health and hygiene control of live bivalve molluscs) (IGIENE E CONTROLLO DEI PRODOTTI DELLA PESCA E DELL'ACQUACOLTURA)
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (Animal healfh, breeding and zootechnical production)
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (SANITA' ANIMALE, ALLEVAMENTO E PRODUZIONI ZOOTECNICHE)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (MEDICINA VETERINARIA)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (Veterinary Medicine)
  • [VE0123] FOOD HYGIENE AND TECHNOLOGY (MEDICINA VETERINARIA)
  • [VE0123] FOOD HYGIENE AND TECHNOLOGY (Veterinary Medicine)
  • [VE0123] FOOD HYGIENE AND TECHNOLOGY (MEDICINA VETERINARIA)
  • [VE0123] FOOD HYGIENE AND TECHNOLOGY (Veterinary Medicine)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (MEDICINA VETERINARIA)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (Veterinary Medicine)
A.A. 2022/2023
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (Animal healfh, breeding and zootechnical production)
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (SANITA' ANIMALE, ALLEVAMENTO E PRODUZIONI ZOOTECNICHE)
  • [VE0077] SECOND YEAR ACTIVITIES (Hygiene and control of fishery and aquaculture products)
  • [VE0077] SECOND YEAR ACTIVITIES (IGIENE E CONTROLLO DEI PRODOTTI DELLA PESCA E DELL'ACQUACOLTURA)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (MEDICINA VETERINARIA)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (Veterinary Medicine)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)
  • [VETIR0] PROFESSIONAL TRAINING (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VETIR0] PROFESSIONAL TRAINING (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)
A.A. 2021/2022
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (Animal healfh, breeding and zootechnical production)
  • [VE0053] Epidemiologia in Sanità Pubblica Veterinaria (SANITA' ANIMALE, ALLEVAMENTO E PRODUZIONI ZOOTECNICHE)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (MEDICINA VETERINARIA)
  • [VE0062] HYGIENIC AND HEALTH CONTROL AND CERTIFICATION OF FOOD (Veterinary Medicine)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)
  • [VETIR0] PROFESSIONAL TRAINING (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VETIR0] PROFESSIONAL TRAINING (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)