Portale Docenti

VITTADINI ELENA GIOVANNA PIERA

Insegnamenti / Teachings

A.A. 2023/2024
  • [ST1545] Functional food for wellbeing and sport (BIOLOGICAL SCIENCES)
  • [DOLH017] Designing food for enhanced nutrition (**)
  • [GAS006] Food Technology (SCIENZE GASTRONOMICHE)
  • [ST1556] TECHNOLOGIES FOR FUNCTIONAL AND SUSTAINABLE FOOD (BIOLOGICAL SCIENCES)
A.A. 2022/2023
  • [ST1545] Functional food for wellbeing and sport (BIOLOGICAL SCIENCES)
  • [DOLH017] Designing food for enhanced nutrition (**)
  • [CAMN03] Proprietà nutrigenomiche dei cibi (**)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)
  • [GAS006] Food Technology (SCIENZE GASTRONOMICHE)
  • [ST1556] TECHNOLOGIES FOR FUNCTIONAL AND SUSTAINABLE FOOD (BIOLOGICAL SCIENCES)
A.A. 2021/2022
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (Safety of zootechnical productions and promotion of typical food of animal origin)
  • [VE0048] FOOD HYGIENE AND TECHNOLOGY (SICUREZZA DELLE PRODUZIONI ZOOTECNICHE E VALORIZZAZIONE DELLE TIPICITA' ALIMENTARI DI ORIGINE ANIMALE)
  • [GAS006] Food Technology (SCIENZE GASTRONOMICHE)
  • [DOLHS017] Designing food for enhanced nutrition (LIFE AND HEALTH SCIENCES)